Join this fun and interactive cooking program as part of Neighbourhood House week and get cooking with other locals as a group.

Our amazing chef Carmen will guide you to create a flavoursome stir-fried chicken with seasonal green and oyster sauce served with steamed rice, sure to become favourites at dinner time at your place.

The nature of this workshop provides a great opportunity to engage, learn and ask questions in a friendly environment. At this session you will be accompanied by like-minded individuals that enjoy cooking or would like to improve their skill set. By the end of the class, you will be walking away with another delicious recipe added to your cooking repertoire.

All ingredients and equipment supplied. Spaces are limited. Book now to secure your spot.

Please bring an apron and a container.