This is a 4-week program starting 2 May running every Monday from 6pm.

Join local chef Carmen as she guides you to create classic stir fry dishes sure to become favourites at dinner time at your place. In this 4-week series you will learn to make (before enjoying with your class mates) a variety of dishes including:

• Stir fried pork mince and beans
• Stir fried prawn and zucchini
• Pan fried fish fillet with sweet corn sauce
• Salt and pepper chicken wings

You’ll also take home a recipe card each week so you can re-create these delectable dishes for friends and family.

All ingredients and equipment supplied. Suitable for people aged 9 years and over. Spaces are strictly limited and expected to fill fast. Book now to avoid disappointment.